CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Safe
Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
62 kcal
Protein
3.3 g
Carbs
10.0 g
Fat
1.3 g
Phosphorus Learn more →
104 mg
Sodium Learn more →
62 mg
Potassium Learn more →
200 mg
Source & Notes
USDA Branded (fdc_id: 2623620) · Danone US, LLC
Frequently Asked Questions
Is Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk safe for people with kidney disease?
Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk is rated Safe for CKD patients. Good choice for kidney disease patients. With 104.0mg phosphorus, 62.0mg sodium, and 200.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk?
A 100.0g serving of Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk contains 104mg of phosphorus, which is approximately 10% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk?
Per 100.0g serving, Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk provides 62mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk?
Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk contains 200mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk?
Dialysis patients have stricter mineral limits. Given Chocolate Organic Dha Omega-3 Chocolate Lowfat Milk is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines