CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Moderate
Cinnamon Raisin Cinnamon Raisin Loaf
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
267 kcal
Protein
4.4 g
Carbs
55.6 g
Fat
4.4 g
Phosphorus Learn more →
89 mg
Sodium Learn more →
233 mg
Potassium Learn more →
222 mg
Source & Notes
USDA Branded (fdc_id: 2473557) · Maplehurst Bakeries, LLC
Frequently Asked Questions
Is Cinnamon Raisin Cinnamon Raisin Loaf safe for people with kidney disease?
Cinnamon Raisin Cinnamon Raisin Loaf is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 89.0mg phosphorus, 233.0mg sodium, and 222.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cinnamon Raisin Cinnamon Raisin Loaf?
A 100.0g serving of Cinnamon Raisin Cinnamon Raisin Loaf contains 89mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cinnamon Raisin Cinnamon Raisin Loaf?
Per 100.0g serving, Cinnamon Raisin Cinnamon Raisin Loaf provides 233mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cinnamon Raisin Cinnamon Raisin Loaf?
Cinnamon Raisin Cinnamon Raisin Loaf contains 222mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cinnamon Raisin Cinnamon Raisin Loaf?
Dialysis patients have stricter mineral limits. Given Cinnamon Raisin Cinnamon Raisin Loaf is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
More Grains & Starches
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Phosphorus432 mg
Sodium441 mg
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Ready-to-heat Pasta With Cream Sauce And Added Vegetables
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From Home Recipe Pasta With Cream Sauce And Added Vegetables
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines