CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
Cottage Dry Curd Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
72 kcal
Protein
10.3 g
Carbs
6.7 g
Fat
0.3 g
Phosphorus Learn more →
190 mg
Sodium Learn more →
372 mg
Potassium Learn more →
137 mg
Source & Notes
USDA FNDDS (foodCode: 14203010)
Frequently Asked Questions
Is Cottage Dry Curd Cheese safe for people with kidney disease?
Cottage Dry Curd Cheese is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 190.0mg phosphorus, 372.0mg sodium, and 137.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cottage Dry Curd Cheese?
A 100.0g serving of Cottage Dry Curd Cheese contains 190mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cottage Dry Curd Cheese?
Per 100.0g serving, Cottage Dry Curd Cheese provides 372mg of sodium — about 16% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cottage Dry Curd Cheese?
Cottage Dry Curd Cheese contains 137mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cottage Dry Curd Cheese?
Dialysis patients have stricter mineral limits. Given Cottage Dry Curd Cheese is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines