CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Octopus — Pulpo
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
82 kcal
Protein
15.0 g
Carbs
2.0 g
Fat
1.0 g
Phosphorus Learn more →
190 mg
Sodium Learn more →
230 mg
Potassium Learn more →
350 mg
Source & Notes
Imported from spanish-foods. For pulpo a la gallega.
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Organic Nutrition Grass-fed Protein 16g Shake
Phosphorus109 mg
Sodium82 mg
Potassium73 mg
Vanilla Vanilla Flavored Nonfat Yogurt
Phosphorus88 mg
Sodium47 mg
Potassium147 mg
Vanilla Organic Protein Smoothie
Phosphorus102 mg
Sodium58 mg
Potassium173 mg
Blueberry Blueberry Fruit On The Bottom Greek Light Nonfat Yogurt
Phosphorus100 mg
Sodium30 mg
Potassium127 mg
Frequently Asked Questions
Is Octopus — Pulpo safe for people with kidney disease?
Octopus — Pulpo is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 190.0mg phosphorus, 230.0mg sodium, and 350.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Octopus — Pulpo?
A 100.0g serving of Octopus — Pulpo contains 190mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Octopus — Pulpo?
Per 100.0g serving, Octopus — Pulpo provides 230mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Octopus — Pulpo?
Octopus — Pulpo contains 350mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Octopus — Pulpo?
Dialysis patients have stricter mineral limits. Given Octopus — Pulpo is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines