CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Moderate
Graham Cracker With Chocolate And Marshmallow Cookie
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
465 kcal
Protein
6.4 g
Carbs
69.0 g
Fat
18.6 g
Phosphorus Learn more →
167 mg
Sodium Learn more →
221 mg
Potassium Learn more →
245 mg
Source & Notes
USDA FNDDS (foodCode: 53210900)
Frequently Asked Questions
Is Graham Cracker With Chocolate And Marshmallow Cookie safe for people with kidney disease?
Graham Cracker With Chocolate And Marshmallow Cookie is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 167.0mg phosphorus, 221.0mg sodium, and 245.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Graham Cracker With Chocolate And Marshmallow Cookie?
A 100.0g serving of Graham Cracker With Chocolate And Marshmallow Cookie contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Graham Cracker With Chocolate And Marshmallow Cookie?
Per 100.0g serving, Graham Cracker With Chocolate And Marshmallow Cookie provides 221mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Graham Cracker With Chocolate And Marshmallow Cookie?
Graham Cracker With Chocolate And Marshmallow Cookie contains 245mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Graham Cracker With Chocolate And Marshmallow Cookie?
Dialysis patients have stricter mineral limits. Given Graham Cracker With Chocolate And Marshmallow Cookie is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines