🥦
CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Moderate
Green Bean Casserole
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
56 kcal
Protein
2.0 g
Carbs
7.1 g
Fat
2.2 g
Phosphorus Learn more →
43 mg
Sodium Learn more →
316 mg
Potassium Learn more →
203 mg
Source & Notes
USDA FNDDS (foodCode: 75403020)
Frequently Asked Questions
Is Green Bean Casserole safe for people with kidney disease?
Green Bean Casserole is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 43.0mg phosphorus, 316.0mg sodium, and 203.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Green Bean Casserole?
A 100.0g serving of Green Bean Casserole contains 43mg of phosphorus, which is approximately 4% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Green Bean Casserole?
Per 100.0g serving, Green Bean Casserole provides 316mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Green Bean Casserole?
Green Bean Casserole contains 203mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Green Bean Casserole?
Dialysis patients have stricter mineral limits. Given Green Bean Casserole is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines