Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat is Limit for kidney disease patients
Limit intake if you have CKD · Verified against USDA & KDOQI guidelines.
🥩
CKD Daily Limit Impact
Phosphorus
28%
Sodium
30%
Potassium
18%
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein Limit

Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram
5gram ← drag to adjust → 500gram
Calories
106 kcal
Protein
22.4 g
Carbs
2.4 g
Fat
2.9 g
Phosphorus Learn more →
282 mg
28% of 1,000mg daily CKD limit
682 mg
30% of 2,300mg daily CKD limit
Potassium Learn more →
352 mg
18% of 2,000mg daily CKD limit
Verdict: Limit for CKD

Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 1462133) · Brakebush Brothers

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Frequently Asked Questions

Is Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat safe for people with kidney disease?
Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat is rated Limit for CKD patients. Limit intake if you have CKD. With 282.0mg phosphorus, 682.0mg sodium, and 352.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat?
A 100.0g serving of Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat contains 282mg of phosphorus, which is approximately 28% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat?
Per 100.0g serving, Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat provides 682mg of sodium — about 30% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat?
Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat contains 352mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat?
Dialysis patients have stricter mineral limits. Given Grilled Fully Cooked Skinless Boneless Diced Fajita Chicken Breast Meat With Rib Meat is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines