CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Avoid
Chanterelle — Girolle
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
38 kcal
Protein
1.5 g
Carbs
7.0 g
Fat
0.5 g
Phosphorus Learn more →
57 mg
Sodium Learn more →
9 mg
Potassium Learn more →
506 mg
Source & Notes
Imported from french-foods. USDA. Forest mushroom.
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Frequently Asked Questions
Is Chanterelle — Girolle safe for people with kidney disease?
Chanterelle — Girolle is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 57.0mg phosphorus, 9.0mg sodium, and 506.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Chanterelle — Girolle?
A 100.0g serving of Chanterelle — Girolle contains 57mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Chanterelle — Girolle?
Per 100.0g serving, Chanterelle — Girolle provides 9mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Chanterelle — Girolle?
Chanterelle — Girolle contains 506mg of potassium per 100.0g serving, equivalent to about 25% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Chanterelle — Girolle?
Dialysis patients have stricter mineral limits. Given Chanterelle — Girolle is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Free forever — built after 7 years on dialysis
I made KidneyFoods so no one has to guess what's safe to eat. If this page helped you today, a small donation keeps the lights on for the next person searching.
Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines