CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
Bean Sprouts
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
30 kcal
Protein
3.0 g
Carbs
5.9 g
Fat
0.2 g
Phosphorus Learn more →
54 mg
Sodium Learn more →
6 mg
Potassium Learn more →
149 mg
Source & Notes
USDA FNDDS (foodCode: 75101000)
Frequently Asked Questions
Is Bean Sprouts safe for people with kidney disease?
Bean Sprouts is rated Safe for CKD patients. Good choice for kidney disease patients. With 54.0mg phosphorus, 6.0mg sodium, and 149.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bean Sprouts?
A 100.0g serving of Bean Sprouts contains 54mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bean Sprouts?
Per 100.0g serving, Bean Sprouts provides 6mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bean Sprouts?
Bean Sprouts contains 149mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bean Sprouts?
Dialysis patients have stricter mineral limits. Given Bean Sprouts is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines