Chickpea Stew Base — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

18%

Sodium

12%

Potassium

24%

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Avoid

Chickpea Stew Base

Q: Is Chickpea Stew Base safe for people with kidney disease?

Chickpea Stew Base is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 180.0mg phosphorus, 280.0mg sodium, and 480.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Chickpea Stew Base?

A 100.0g serving of Chickpea Stew Base contains 180mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Chickpea Stew Base?

Per 100.0g serving, Chickpea Stew Base provides 280mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Chickpea Stew Base?

Chickpea Stew Base contains 480mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

160 kcal

Protein

9.0 g

Carbs

27.0 g

Fat

2.5 g

Phosphorus Learn more →

180 mg

18% of 1,000mg daily CKD limit

Sodium Learn more →

280 mg

12% of 2,300mg daily CKD limit

Potassium Learn more →

480 mg

24% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Chickpea Stew Base contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from spanish-foods.

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Safe

Aloe Vera Juice Drink

Fat Added Broccoli And Cauliflower

Orange 100% Orange Juice

Frequently Asked Questions

Is Chickpea Stew Base safe for people with kidney disease?

Chickpea Stew Base is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 180.0mg phosphorus, 280.0mg sodium, and 480.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Chickpea Stew Base?

A 100.0g serving of Chickpea Stew Base contains 180mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Chickpea Stew Base?

Per 100.0g serving, Chickpea Stew Base provides 280mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Chickpea Stew Base?

Chickpea Stew Base contains 480mg of potassium per 100.0g serving, equivalent to about 24% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Chickpea Stew Base?

Dialysis patients have stricter mineral limits. Given Chickpea Stew Base is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.