CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Bicol Express
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
290 kcal
Protein
13.0 g
Carbs
7.0 g
Fat
24.0 g
Phosphorus Learn more →
180 mg
Sodium Learn more →
520 mg
Potassium Learn more →
420 mg
Source & Notes
Imported from filipino-foods. Pork + chili + coconut.
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Coconut Milk Smoothie Mango Cogo
Phosphorus45 mg
Sodium41 mg
Potassium81 mg
Whole Strawberry Milk
Phosphorus94 mg
Sodium38 mg
Potassium139 mg
Coconut Milk Smoothie Dark Chocolate Cogo
Phosphorus72 mg
Sodium68 mg
Potassium155 mg
Grab And Go Nutritional Drink
Phosphorus105 mg
Sodium68 mg
Potassium198 mg
Frequently Asked Questions
Is Bicol Express safe for people with kidney disease?
Bicol Express is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 180.0mg phosphorus, 520.0mg sodium, and 420.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Bicol Express?
A 100.0g serving of Bicol Express contains 180mg of phosphorus, which is approximately 18% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Bicol Express?
Per 100.0g serving, Bicol Express provides 520mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Bicol Express?
Bicol Express contains 420mg of potassium per 100.0g serving, equivalent to about 21% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Bicol Express?
Dialysis patients have stricter mineral limits. Given Bicol Express is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines