CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Avoid
Vietnamese Seasoning Salt (Bot Canh)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
0 kcal
Protein
0.0 g
Carbs
0.0 g
Fat
0.0 g
Phosphorus Learn more →
5 mg
Sodium Learn more →
35000 mg
Potassium Learn more →
50 mg
Source & Notes
Vietnamese condiment. EST. ~95% salt + MSG + spices. The most dangerous item for CKD.
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Frequently Asked Questions
Is Vietnamese Seasoning Salt (Bot Canh) safe for people with kidney disease?
Vietnamese Seasoning Salt (Bot Canh) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 5.0mg phosphorus, 35000.0mg sodium, and 50.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Vietnamese Seasoning Salt (Bot Canh)?
A 100.0g serving of Vietnamese Seasoning Salt (Bot Canh) contains 5mg of phosphorus, which is approximately 1% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Vietnamese Seasoning Salt (Bot Canh)?
Per 100.0g serving, Vietnamese Seasoning Salt (Bot Canh) provides 35000mg of sodium — about 100% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Vietnamese Seasoning Salt (Bot Canh)?
Vietnamese Seasoning Salt (Bot Canh) contains 50mg of potassium per 100.0g serving, equivalent to about 3% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Vietnamese Seasoning Salt (Bot Canh)?
Dialysis patients have stricter mineral limits. Given Vietnamese Seasoning Salt (Bot Canh) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 23, 2026 · Data source: USDA FoodData Central & KDOQI guidelines