CKD Daily Limit Impact

Phosphorus

15%

Sodium

Potassium

22%

Based on CKD Stage 3-4 daily limits

🥦 Vegetables Avoid

Pinto Beans

Q: Is Pinto Beans safe for people with kidney disease?

Pinto Beans is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 147.0mg phosphorus, 1.0mg sodium, and 436.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Pinto Beans?

A 100.0g serving of Pinto Beans contains 147mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Pinto Beans?

Per 100.0g serving, Pinto Beans provides 1mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Pinto Beans?

Pinto Beans contains 436mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

143 kcal

Protein

9.0 g

Carbs

26.0 g

Fat

1.0 g

Phosphorus Learn more →

147 mg

15% of 1,000mg daily CKD limit

Sodium Learn more →

1 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

436 mg

22% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Pinto Beans contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from latin-foods. Mexican refried.

Kidney-Friendly Alternatives

Looking for safer choices in Vegetables? Try these instead:

Safe

Mango Organic Fruit Concentrate

Florina Red Peppers (Roasted)

Frequently Asked Questions

Is Pinto Beans safe for people with kidney disease?

Pinto Beans is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 147.0mg phosphorus, 1.0mg sodium, and 436.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Pinto Beans?

A 100.0g serving of Pinto Beans contains 147mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Pinto Beans?

Per 100.0g serving, Pinto Beans provides 1mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Pinto Beans?

Pinto Beans contains 436mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Pinto Beans?

Dialysis patients have stricter mineral limits. Given Pinto Beans is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.