CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Avoid
Cèpe — Porcini
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
296 kcal
Protein
9.6 g
Carbs
75.0 g
Fat
1.0 g
Phosphorus Learn more →
294 mg
Sodium Learn more →
13 mg
Potassium Learn more →
1534 mg
Source & Notes
Imported from french-foods. French luxury.
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Frequently Asked Questions
Is Cèpe — Porcini safe for people with kidney disease?
Cèpe — Porcini is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 294.0mg phosphorus, 13.0mg sodium, and 1534.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Cèpe — Porcini?
A 100.0g serving of Cèpe — Porcini contains 294mg of phosphorus, which is approximately 29% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Cèpe — Porcini?
Per 100.0g serving, Cèpe — Porcini provides 13mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Cèpe — Porcini?
Cèpe — Porcini contains 1534mg of potassium per 100.0g serving, equivalent to about 77% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Cèpe — Porcini?
Dialysis patients have stricter mineral limits. Given Cèpe — Porcini is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines