Pizza Dough — Neapolitan — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

21%

Potassium

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Avoid

Pizza Dough — Neapolitan

Q: Is Pizza Dough — Neapolitan safe for people with kidney disease?

Pizza Dough — Neapolitan is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 85.0mg phosphorus, 480.0mg sodium, and 110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Pizza Dough — Neapolitan?

A 100.0g serving of Pizza Dough — Neapolitan contains 85mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Pizza Dough — Neapolitan?

Per 100.0g serving, Pizza Dough — Neapolitan provides 480mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Pizza Dough — Neapolitan?

Pizza Dough — Neapolitan contains 110mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

280 kcal

Protein

9.0 g

Carbs

54.0 g

Fat

3.0 g

Phosphorus Learn more →

85 mg

9% of 1,000mg daily CKD limit

Sodium Learn more →

480 mg

21% of 2,300mg daily CKD limit

Potassium Learn more →

110 mg

6% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Pizza Dough — Neapolitan contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from italian-foods. 00 flour DOP.

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Safe

Brown With Dark Green Vegetables And Tomatoes And/or Tomato-based Sauce Rice

Rice White Unenriched Flour

Lucky Charms Frosted Flakes Cereal

Frequently Asked Questions

Is Pizza Dough — Neapolitan safe for people with kidney disease?

Pizza Dough — Neapolitan is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 85.0mg phosphorus, 480.0mg sodium, and 110.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Pizza Dough — Neapolitan?

A 100.0g serving of Pizza Dough — Neapolitan contains 85mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Pizza Dough — Neapolitan?

Per 100.0g serving, Pizza Dough — Neapolitan provides 480mg of sodium — about 21% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Pizza Dough — Neapolitan?

Pizza Dough — Neapolitan contains 110mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Pizza Dough — Neapolitan?

Dialysis patients have stricter mineral limits. Given Pizza Dough — Neapolitan is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.