CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Grains & Starches
Limit
Kellogg's Frosted Flakes Cereal Multi Grain 2oz
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
360 kcal
Protein
7.7 g
Carbs
86.6 g
Fat
1.3 g
Phosphorus Learn more →
270 mg
Sodium Learn more →
597 mg
Potassium Learn more →
279 mg
Source & Notes
USDA Branded (fdc_id: 750930) · Kellogg Company US
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Kellogg's Frosted Flakes Cereal Multi Grain 2oz safe for people with kidney disease?
Kellogg's Frosted Flakes Cereal Multi Grain 2oz is rated Limit for CKD patients. Limit intake if you have CKD. With 270.0mg phosphorus, 597.0mg sodium, and 279.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Kellogg's Frosted Flakes Cereal Multi Grain 2oz?
A 100.0g serving of Kellogg's Frosted Flakes Cereal Multi Grain 2oz contains 270mg of phosphorus, which is approximately 27% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Kellogg's Frosted Flakes Cereal Multi Grain 2oz?
Per 100.0g serving, Kellogg's Frosted Flakes Cereal Multi Grain 2oz provides 597mg of sodium — about 26% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Kellogg's Frosted Flakes Cereal Multi Grain 2oz?
Kellogg's Frosted Flakes Cereal Multi Grain 2oz contains 279mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Kellogg's Frosted Flakes Cereal Multi Grain 2oz?
Dialysis patients have stricter mineral limits. Given Kellogg's Frosted Flakes Cereal Multi Grain 2oz is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines