CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Limit
Key Lime Pie The Original Fruit & Nut Food Bar
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
431 kcal
Protein
7.8 g
Carbs
54.9 g
Fat
21.6 g
Phosphorus Learn more →
196 mg
Sodium Learn more →
20 mg
Potassium Learn more →
588 mg
Source & Notes
USDA Branded (fdc_id: 1911558) · Small Planet Foods, Inc.
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Frequently Asked Questions
Is Key Lime Pie The Original Fruit & Nut Food Bar safe for people with kidney disease?
Key Lime Pie The Original Fruit & Nut Food Bar is rated Limit for CKD patients. Limit intake if you have CKD. With 196.0mg phosphorus, 20.0mg sodium, and 588.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Key Lime Pie The Original Fruit & Nut Food Bar?
A 100.0g serving of Key Lime Pie The Original Fruit & Nut Food Bar contains 196mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Key Lime Pie The Original Fruit & Nut Food Bar?
Per 100.0g serving, Key Lime Pie The Original Fruit & Nut Food Bar provides 20mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Key Lime Pie The Original Fruit & Nut Food Bar?
Key Lime Pie The Original Fruit & Nut Food Bar contains 588mg of potassium per 100.0g serving, equivalent to about 29% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Key Lime Pie The Original Fruit & Nut Food Bar?
Dialysis patients have stricter mineral limits. Given Key Lime Pie The Original Fruit & Nut Food Bar is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Sugar
Phosphorus0 mg
Sodium1 mg
Potassium2 mg
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines