CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Avoid
Black Beans (Frijoles Negros)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
132 kcal
Protein
9.0 g
Carbs
24.0 g
Fat
0.0 g
Phosphorus Learn more →
140 mg
Sodium Learn more →
2 mg
Potassium Learn more →
355 mg
Source & Notes
Imported from latin-foods. Cuban staple.
Kidney-Friendly Alternatives
Looking for safer choices in Vegetables? Try these instead:
Frequently Asked Questions
Is Black Beans (Frijoles Negros) safe for people with kidney disease?
Black Beans (Frijoles Negros) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 140.0mg phosphorus, 2.0mg sodium, and 355.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Black Beans (Frijoles Negros)?
A 100.0g serving of Black Beans (Frijoles Negros) contains 140mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Black Beans (Frijoles Negros)?
Per 100.0g serving, Black Beans (Frijoles Negros) provides 2mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Black Beans (Frijoles Negros)?
Black Beans (Frijoles Negros) contains 355mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Black Beans (Frijoles Negros)?
Dialysis patients have stricter mineral limits. Given Black Beans (Frijoles Negros) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines