Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

90 kcal

Protein

3.3 g

Carbs

17.6 g

Fat

0.7 g

Phosphorus Learn more →

19 mg

2% of 1,000mg daily CKD limit

Sodium Learn more →

316 mg

14% of 2,300mg daily CKD limit

Potassium Learn more →

26 mg

1% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2655062) · New Frontier Foods Inc.

Frequently Asked Questions

Is Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl safe for people with kidney disease?

Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 19.0mg phosphorus, 316.0mg sodium, and 26.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl?

A 100.0g serving of Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl contains 19mg of phosphorus, which is approximately 2% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl?

Per 100.0g serving, Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl provides 316mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl?

Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl contains 26mg of potassium per 100.0g serving, equivalent to about 1% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl?

Dialysis patients have stricter mineral limits. Given Miso Miso Organic Ramen Noodles And Dried Vegetables In Our Rich & Savory Kelp-based Broth Bowl is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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