CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Safe
No Added Fat Asparagus
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
21 kcal
Protein
2.4 g
Carbs
4.2 g
Fat
0.1 g
Phosphorus Learn more →
56 mg
Sodium Learn more →
127 mg
Potassium Learn more →
217 mg
Source & Notes
USDA FNDDS (foodCode: 75202011)
Frequently Asked Questions
Is No Added Fat Asparagus safe for people with kidney disease?
No Added Fat Asparagus is rated Safe for CKD patients. Good choice for kidney disease patients. With 56.0mg phosphorus, 127.0mg sodium, and 217.0mg potassium per 100.0g serving, it can be enjoyed in normal portion sizes. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in No Added Fat Asparagus?
A 100.0g serving of No Added Fat Asparagus contains 56mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in No Added Fat Asparagus?
Per 100.0g serving, No Added Fat Asparagus provides 127mg of sodium — about 6% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in No Added Fat Asparagus?
No Added Fat Asparagus contains 217mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat No Added Fat Asparagus?
Dialysis patients have stricter mineral limits. Given No Added Fat Asparagus is rated Safe (Good choice for kidney disease patients), it is generally a good choice for dialysis patients in normal portions. Your dialysis team can give you personalised portion advice.
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More Vegetables
Asparagus
Phosphorus42 mg
Sodium279 mg
Potassium167 mg
Fat Added Broccoli And Cauliflower
Phosphorus36 mg
Sodium135 mg
Potassium136 mg
Bulb And Greens Root Removed Green Onion
Phosphorus27 mg
Sodium10 mg
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Fat Added Ns As To Fat Type Broccoli
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Sodium162 mg
Potassium306 mg
Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines