CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
No Added Fat Beans And Tomatoes
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
101 kcal
Protein
6.4 g
Carbs
18.8 g
Fat
0.5 g
Phosphorus Learn more →
106 mg
Sodium Learn more →
370 mg
Potassium Learn more →
374 mg
Source & Notes
USDA FNDDS (foodCode: 41202505)
Frequently Asked Questions
Is No Added Fat Beans And Tomatoes safe for people with kidney disease?
No Added Fat Beans And Tomatoes is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 106.0mg phosphorus, 370.0mg sodium, and 374.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in No Added Fat Beans And Tomatoes?
A 100.0g serving of No Added Fat Beans And Tomatoes contains 106mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in No Added Fat Beans And Tomatoes?
Per 100.0g serving, No Added Fat Beans And Tomatoes provides 370mg of sodium — about 16% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in No Added Fat Beans And Tomatoes?
No Added Fat Beans And Tomatoes contains 374mg of potassium per 100.0g serving, equivalent to about 19% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat No Added Fat Beans And Tomatoes?
Dialysis patients have stricter mineral limits. Given No Added Fat Beans And Tomatoes is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines