No Added Fat Chickpeas — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

17%

Sodium

10%

Potassium

14%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Moderate

No Added Fat Chickpeas

Q: Is No Added Fat Chickpeas safe for people with kidney disease?

No Added Fat Chickpeas is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 167.0mg phosphorus, 238.0mg sodium, and 289.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in No Added Fat Chickpeas?

A 100.0g serving of No Added Fat Chickpeas contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in No Added Fat Chickpeas?

Per 100.0g serving, No Added Fat Chickpeas provides 238mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in No Added Fat Chickpeas?

No Added Fat Chickpeas contains 289mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

163 kcal

Protein

8.8 g

Carbs

27.3 g

Fat

2.6 g

Phosphorus Learn more →

167 mg

17% of 1,000mg daily CKD limit

Sodium Learn more →

238 mg

10% of 2,300mg daily CKD limit

Potassium Learn more →

289 mg

14% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

No Added Fat Chickpeas is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 41302020)

Frequently Asked Questions

Is No Added Fat Chickpeas safe for people with kidney disease?

No Added Fat Chickpeas is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 167.0mg phosphorus, 238.0mg sodium, and 289.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in No Added Fat Chickpeas?

A 100.0g serving of No Added Fat Chickpeas contains 167mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in No Added Fat Chickpeas?

Per 100.0g serving, No Added Fat Chickpeas provides 238mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in No Added Fat Chickpeas?

No Added Fat Chickpeas contains 289mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat No Added Fat Chickpeas?

Dialysis patients have stricter mineral limits. Given No Added Fat Chickpeas is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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