CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍿 Snacks
Limit
Nuts & Spices Bar Dark Chocolate Chili Almond Kind
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
500 kcal
Protein
15.0 g
Carbs
40.0 g
Fat
37.5 g
Phosphorus Learn more →
250 mg
Sodium Learn more →
288 mg
Potassium Learn more →
525 mg
Source & Notes
USDA Branded (fdc_id: 1907528) · KIND Inc.
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Frequently Asked Questions
Is Nuts & Spices Bar Dark Chocolate Chili Almond Kind safe for people with kidney disease?
Nuts & Spices Bar Dark Chocolate Chili Almond Kind is rated Limit for CKD patients. Limit intake if you have CKD. With 250.0mg phosphorus, 288.0mg sodium, and 525.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Nuts & Spices Bar Dark Chocolate Chili Almond Kind?
A 100.0g serving of Nuts & Spices Bar Dark Chocolate Chili Almond Kind contains 250mg of phosphorus, which is approximately 25% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Nuts & Spices Bar Dark Chocolate Chili Almond Kind?
Per 100.0g serving, Nuts & Spices Bar Dark Chocolate Chili Almond Kind provides 288mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Nuts & Spices Bar Dark Chocolate Chili Almond Kind?
Nuts & Spices Bar Dark Chocolate Chili Almond Kind contains 525mg of potassium per 100.0g serving, equivalent to about 26% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Nuts & Spices Bar Dark Chocolate Chili Almond Kind?
Dialysis patients have stricter mineral limits. Given Nuts & Spices Bar Dark Chocolate Chili Almond Kind is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines