CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Moderate
On Wheat Bun 2 Large Patties Double Hamburger
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
287 kcal
Protein
20.6 g
Carbs
9.4 g
Fat
18.1 g
Phosphorus Learn more →
172 mg
Sodium Learn more →
311 mg
Potassium Learn more →
280 mg
Source & Notes
USDA FNDDS (foodCode: 27510659)
Frequently Asked Questions
Is On Wheat Bun 2 Large Patties Double Hamburger safe for people with kidney disease?
On Wheat Bun 2 Large Patties Double Hamburger is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 172.0mg phosphorus, 311.0mg sodium, and 280.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in On Wheat Bun 2 Large Patties Double Hamburger?
A 100.0g serving of On Wheat Bun 2 Large Patties Double Hamburger contains 172mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in On Wheat Bun 2 Large Patties Double Hamburger?
Per 100.0g serving, On Wheat Bun 2 Large Patties Double Hamburger provides 311mg of sodium — about 14% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in On Wheat Bun 2 Large Patties Double Hamburger?
On Wheat Bun 2 Large Patties Double Hamburger contains 280mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat On Wheat Bun 2 Large Patties Double Hamburger?
Dialysis patients have stricter mineral limits. Given On Wheat Bun 2 Large Patties Double Hamburger is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines