CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Moderate
Organic Natural Whole Grain Breads
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
286 kcal
Protein
10.7 g
Carbs
50.0 g
Fat
3.6 g
Phosphorus Learn more →
214 mg
Sodium Learn more →
286 mg
Potassium Learn more →
250 mg
Source & Notes
USDA Branded (fdc_id: 2286717) · Alpine Valley Bread Co.
Frequently Asked Questions
Is Organic Natural Whole Grain Breads safe for people with kidney disease?
Organic Natural Whole Grain Breads is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 214.0mg phosphorus, 286.0mg sodium, and 250.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Organic Natural Whole Grain Breads?
A 100.0g serving of Organic Natural Whole Grain Breads contains 214mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Organic Natural Whole Grain Breads?
Per 100.0g serving, Organic Natural Whole Grain Breads provides 286mg of sodium — about 12% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Organic Natural Whole Grain Breads?
Organic Natural Whole Grain Breads contains 250mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Organic Natural Whole Grain Breads?
Dialysis patients have stricter mineral limits. Given Organic Natural Whole Grain Breads is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines