CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Parmesan Grated Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
421 kcal
Protein
29.6 g
Carbs
12.4 g
Fat
28.0 g
Phosphorus Learn more →
634 mg
Sodium Learn more →
1750 mg
Potassium Learn more →
184 mg
Kidney-Friendly Alternatives
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Grab And Go Nutritional Drink
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Sodium68 mg
Potassium198 mg
Key Lime Key Lime Flavor Nonfat Yogurt
Phosphorus88 mg
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Vanilla Unsweetened Almondmilk
Phosphorus8 mg
Sodium71 mg
Potassium67 mg
Yoplait Vanilla Low Fat Yogurt With Cinnamon Toast Crunch Cereal Topping
Phosphorus13 mg
Sodium84 mg
Potassium153 mg
Frequently Asked Questions
Is Parmesan Grated Cheese safe for people with kidney disease?
Parmesan Grated Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 634.0mg phosphorus, 1750.0mg sodium, and 184.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Parmesan Grated Cheese?
A 100.0g serving of Parmesan Grated Cheese contains 634mg of phosphorus, which is approximately 63% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Parmesan Grated Cheese?
Per 100.0g serving, Parmesan Grated Cheese provides 1750mg of sodium — about 76% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Parmesan Grated Cheese?
Parmesan Grated Cheese contains 184mg of potassium per 100.0g serving, equivalent to about 9% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Parmesan Grated Cheese?
Dialysis patients have stricter mineral limits. Given Parmesan Grated Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: March 15, 2026 · Data source: USDA FoodData Central & KDOQI guidelines