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CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Pepper Jack Cheese
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
333 kcal
Protein
19.0 g
Carbs
4.8 g
Fat
28.6 g
Phosphorus Learn more →
381 mg
Sodium Learn more →
905 mg
Potassium Learn more →
71 mg
Source & Notes
USDA Branded (fdc_id: 2070859) · The Federated Group, Inc.
Kidney-Friendly Alternatives
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Creamy Strawberry Shake, Creamy Strawberry
Phosphorus84 mg
Sodium101 mg
Potassium111 mg
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Chocolate Almondmilk, Chocolate
Phosphorus12 mg
Sodium65 mg
Potassium102 mg
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Vanilla High Protein Nutrition Shake, Vanilla
Phosphorus105 mg
Sodium89 mg
Potassium198 mg
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Fat Free Yogurt With Sucralose, Vitamin A & D Added, Raspberry
Phosphorus88 mg
Sodium50 mg
Potassium159 mg
Frequently Asked Questions
Is Pepper Jack Cheese safe for people with kidney disease?
Pepper Jack Cheese is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 381.0mg phosphorus, 905.0mg sodium, and 71.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pepper Jack Cheese?
A 100.0g serving of Pepper Jack Cheese contains 381mg of phosphorus, which is approximately 38% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pepper Jack Cheese?
Per 100.0g serving, Pepper Jack Cheese provides 905mg of sodium — about 39% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pepper Jack Cheese?
Pepper Jack Cheese contains 71mg of potassium per 100.0g serving, equivalent to about 4% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pepper Jack Cheese?
Dialysis patients have stricter mineral limits. Given Pepper Jack Cheese is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines