CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
Meat & Protein
Avoid
Pork Chorizo Sausage
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
346 kcal
Protein
19.3 g
Carbs
2.6 g
Fat
28.1 g
Phosphorus Learn more →
207 mg
Sodium Learn more →
983 mg
Potassium Learn more →
435 mg
Source & Notes
USDA Foundation Foods (fdc_id: 332864)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
Vanilla Real Kosher Smooth & Creamy Vanilla Non-dairy Frozen Dessert
Phosphorus17 mg
Sodium40 mg
Potassium5 mg
Chocolate Chocolate Oat Beverage
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Potassium92 mg
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Butter Pecan Therapeutic Nutrition
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Potassium104 mg
Frequently Asked Questions
Is Pork Chorizo Sausage safe for people with kidney disease?
Pork Chorizo Sausage is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 207.0mg phosphorus, 983.0mg sodium, and 435.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pork Chorizo Sausage?
A 100.0g serving of Pork Chorizo Sausage contains 207mg of phosphorus, which is approximately 21% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pork Chorizo Sausage?
Per 100.0g serving, Pork Chorizo Sausage provides 983mg of sodium — about 43% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pork Chorizo Sausage?
Pork Chorizo Sausage contains 435mg of potassium per 100.0g serving, equivalent to about 22% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pork Chorizo Sausage?
Dialysis patients have stricter mineral limits. Given Pork Chorizo Sausage is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines