CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Moderate
Pumpkin Soup
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
72 kcal
Protein
1.1 g
Carbs
6.9 g
Fat
4.7 g
Phosphorus Learn more →
27 mg
Sodium Learn more →
241 mg
Potassium Learn more →
120 mg
Source & Notes
USDA FNDDS (foodCode: 73502000)
Frequently Asked Questions
Is Pumpkin Soup safe for people with kidney disease?
Pumpkin Soup is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 27.0mg phosphorus, 241.0mg sodium, and 120.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Pumpkin Soup?
A 100.0g serving of Pumpkin Soup contains 27mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Pumpkin Soup?
Per 100.0g serving, Pumpkin Soup provides 241mg of sodium — about 10% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Pumpkin Soup?
Pumpkin Soup contains 120mg of potassium per 100.0g serving, equivalent to about 6% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Pumpkin Soup?
Dialysis patients have stricter mineral limits. Given Pumpkin Soup is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines