Greek Currants (Korinthiaki) — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

Sodium

Potassium

45%

Based on CKD Stage 3-4 daily limits

Fruits Avoid

Greek Currants (Korinthiaki)

Q: Is Greek Currants (Korinthiaki) safe for people with kidney disease?

Greek Currants (Korinthiaki) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 75.0mg phosphorus, 10.0mg sodium, and 892.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Greek Currants (Korinthiaki)?

A 100.0g serving of Greek Currants (Korinthiaki) contains 75mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Greek Currants (Korinthiaki)?

Per 100.0g serving, Greek Currants (Korinthiaki) provides 10mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Greek Currants (Korinthiaki)?

Greek Currants (Korinthiaki) contains 892mg of potassium per 100.0g serving, equivalent to about 45% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

283 kcal

Protein

3.0 g

Carbs

74.0 g

Fat

0.0 g

Phosphorus Learn more →

75 mg

8% of 1,000mg daily CKD limit

Sodium Learn more →

10 mg

0% of 2,300mg daily CKD limit

Potassium Learn more →

892 mg

45% of 2,000mg daily CKD limit

Verdict: Avoid for CKD

Greek Currants (Korinthiaki) contains levels that significantly exceed CKD-friendly thresholds. Avoid this food regularly. If you must eat it (e.g., on a special occasion), keep portions tiny and adjust the rest of your day accordingly.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

Imported from greek-foods. K very high.

Kidney-Friendly Alternatives

Looking for safer choices in Fruits? Try these instead:

Blueberry Pie Filling

Phosphorus12 mg

Sodium12 mg

Potassium115 mg

Frequently Asked Questions

Is Greek Currants (Korinthiaki) safe for people with kidney disease?

Greek Currants (Korinthiaki) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 75.0mg phosphorus, 10.0mg sodium, and 892.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Greek Currants (Korinthiaki)?

A 100.0g serving of Greek Currants (Korinthiaki) contains 75mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Greek Currants (Korinthiaki)?

Per 100.0g serving, Greek Currants (Korinthiaki) provides 10mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Greek Currants (Korinthiaki)?

Greek Currants (Korinthiaki) contains 892mg of potassium per 100.0g serving, equivalent to about 45% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Greek Currants (Korinthiaki)?

Dialysis patients have stricter mineral limits. Given Greek Currants (Korinthiaki) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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