CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍎 Fruits
Avoid
Greek Currants (Korinthiaki)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
283 kcal
Protein
3.0 g
Carbs
74.0 g
Fat
0.0 g
Phosphorus Learn more →
75 mg
Sodium Learn more →
10 mg
Potassium Learn more →
892 mg
Source & Notes
Imported from greek-foods. K very high.
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Greek Currants (Korinthiaki) safe for people with kidney disease?
Greek Currants (Korinthiaki) is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 75.0mg phosphorus, 10.0mg sodium, and 892.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Greek Currants (Korinthiaki)?
A 100.0g serving of Greek Currants (Korinthiaki) contains 75mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Greek Currants (Korinthiaki)?
Per 100.0g serving, Greek Currants (Korinthiaki) provides 10mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Greek Currants (Korinthiaki)?
Greek Currants (Korinthiaki) contains 892mg of potassium per 100.0g serving, equivalent to about 45% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Greek Currants (Korinthiaki)?
Dialysis patients have stricter mineral limits. Given Greek Currants (Korinthiaki) is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Fruits
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines