CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Avoid
Fresh Shiitake — Xiang Gu
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
34 kcal
Protein
2.2 g
Carbs
7.0 g
Fat
0.5 g
Phosphorus Learn more →
112 mg
Sodium Learn more →
9 mg
Potassium Learn more →
304 mg
Source & Notes
Imported from chinese-foods. USDA. Most-used Chinese mushroom.
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Frequently Asked Questions
Is Fresh Shiitake — Xiang Gu safe for people with kidney disease?
Fresh Shiitake — Xiang Gu is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 112.0mg phosphorus, 9.0mg sodium, and 304.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Fresh Shiitake — Xiang Gu?
A 100.0g serving of Fresh Shiitake — Xiang Gu contains 112mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Fresh Shiitake — Xiang Gu?
Per 100.0g serving, Fresh Shiitake — Xiang Gu provides 9mg of sodium — about 0% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Fresh Shiitake — Xiang Gu?
Fresh Shiitake — Xiang Gu contains 304mg of potassium per 100.0g serving, equivalent to about 15% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Fresh Shiitake — Xiang Gu?
Dialysis patients have stricter mineral limits. Given Fresh Shiitake — Xiang Gu is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines