CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🍚 Grains & Starches
Limit
Restaurant Pasta With Cream Sauce
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
204 kcal
Protein
3.7 g
Carbs
15.6 g
Fat
14.0 g
Phosphorus Learn more →
50 mg
Sodium Learn more →
577 mg
Potassium Learn more →
39 mg
Source & Notes
USDA FNDDS (foodCode: 58146381)
Kidney-Friendly Alternatives
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Frequently Asked Questions
Is Restaurant Pasta With Cream Sauce safe for people with kidney disease?
Restaurant Pasta With Cream Sauce is rated Limit for CKD patients. Limit intake if you have CKD. With 50.0mg phosphorus, 577.0mg sodium, and 39.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Restaurant Pasta With Cream Sauce?
A 100.0g serving of Restaurant Pasta With Cream Sauce contains 50mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Restaurant Pasta With Cream Sauce?
Per 100.0g serving, Restaurant Pasta With Cream Sauce provides 577mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Restaurant Pasta With Cream Sauce?
Restaurant Pasta With Cream Sauce contains 39mg of potassium per 100.0g serving, equivalent to about 2% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Restaurant Pasta With Cream Sauce?
Dialysis patients have stricter mineral limits. Given Restaurant Pasta With Cream Sauce is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines