Restaurant Pasta With Tomato-based Sauce And Poultry

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

171 kcal

Protein

5.6 g

Carbs

17.7 g

Fat

8.5 g

Phosphorus Learn more →

61 mg

6% of 1,000mg daily CKD limit

Sodium Learn more →

382 mg

17% of 2,300mg daily CKD limit

Potassium Learn more →

161 mg

8% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Restaurant Pasta With Tomato-based Sauce And Poultry is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 58146341)

Frequently Asked Questions

Is Restaurant Pasta With Tomato-based Sauce And Poultry safe for people with kidney disease?

Restaurant Pasta With Tomato-based Sauce And Poultry is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 61.0mg phosphorus, 382.0mg sodium, and 161.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Restaurant Pasta With Tomato-based Sauce And Poultry?

A 100.0g serving of Restaurant Pasta With Tomato-based Sauce And Poultry contains 61mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Restaurant Pasta With Tomato-based Sauce And Poultry?

Per 100.0g serving, Restaurant Pasta With Tomato-based Sauce And Poultry provides 382mg of sodium — about 17% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Restaurant Pasta With Tomato-based Sauce And Poultry?

Restaurant Pasta With Tomato-based Sauce And Poultry contains 161mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Restaurant Pasta With Tomato-based Sauce And Poultry?

Dialysis patients have stricter mineral limits. Given Restaurant Pasta With Tomato-based Sauce And Poultry is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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