CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Avoid
Sausage
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
325 kcal
Protein
18.5 g
Carbs
1.4 g
Fat
27.2 g
Phosphorus Learn more →
149 mg
Sodium Learn more →
814 mg
Potassium Learn more →
342 mg
Source & Notes
USDA FNDDS (foodCode: 25221400)
Kidney-Friendly Alternatives
Looking for safer choices in Meat & Protein? Try these instead:
🥩
Chocolate High Protein Chocolate Reduced Fat Milk
Phosphorus129 mg
Sodium75 mg
Potassium204 mg
🥩
Original Protein 9 G Nutrition Shake
Phosphorus104 mg
Sodium83 mg
Potassium179 mg
🥩
Mango Mango Low Fat Yogurt Mousse
Phosphorus88 mg
Sodium66 mg
Potassium159 mg
Ice Cream Sundae
Phosphorus102 mg
Sodium137 mg
Potassium215 mg
Frequently Asked Questions
Is Sausage safe for people with kidney disease?
Sausage is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 149.0mg phosphorus, 814.0mg sodium, and 342.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sausage?
A 100.0g serving of Sausage contains 149mg of phosphorus, which is approximately 15% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sausage?
Per 100.0g serving, Sausage provides 814mg of sodium — about 35% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sausage?
Sausage contains 342mg of potassium per 100.0g serving, equivalent to about 17% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sausage?
Dialysis patients have stricter mineral limits. Given Sausage is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines