Seafood And Added Vegetables Pasta With Tomato-based Sauce

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

164 kcal

Protein

5.2 g

Carbs

17.8 g

Fat

7.9 g

Phosphorus Learn more →

64 mg

6% of 1,000mg daily CKD limit

Sodium Learn more →

357 mg

16% of 2,300mg daily CKD limit

Potassium Learn more →

165 mg

8% of 2,000mg daily CKD limit

Verdict: Moderate for CKD

Seafood And Added Vegetables Pasta With Tomato-based Sauce is acceptable in moderate portions. Keep an eye on your daily totals — pair it with low-mineral foods to stay within the recommended 1,000mg phosphorus, 2,300mg sodium, and 2,000mg potassium daily limits.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 58146371)

Frequently Asked Questions

Is Seafood And Added Vegetables Pasta With Tomato-based Sauce safe for people with kidney disease?

Seafood And Added Vegetables Pasta With Tomato-based Sauce is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 64.0mg phosphorus, 357.0mg sodium, and 165.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Seafood And Added Vegetables Pasta With Tomato-based Sauce?

A 100.0g serving of Seafood And Added Vegetables Pasta With Tomato-based Sauce contains 64mg of phosphorus, which is approximately 6% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Seafood And Added Vegetables Pasta With Tomato-based Sauce?

Per 100.0g serving, Seafood And Added Vegetables Pasta With Tomato-based Sauce provides 357mg of sodium — about 16% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Seafood And Added Vegetables Pasta With Tomato-based Sauce?

Seafood And Added Vegetables Pasta With Tomato-based Sauce contains 165mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Seafood And Added Vegetables Pasta With Tomato-based Sauce?

Dialysis patients have stricter mineral limits. Given Seafood And Added Vegetables Pasta With Tomato-based Sauce is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.

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