Sprouted Wheat Toasted Bread — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

19%

Sodium

23%

Potassium

11%

Based on CKD Stage 3-4 daily limits

🍚 Grains & Starches Limit

Sprouted Wheat Toasted Bread

Q: Is Sprouted Wheat Toasted Bread safe for people with kidney disease?

Sprouted Wheat Toasted Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 193.0mg phosphorus, 521.0mg sodium, and 218.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Sprouted Wheat Toasted Bread?

A 100.0g serving of Sprouted Wheat Toasted Bread contains 193mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Sprouted Wheat Toasted Bread?

Per 100.0g serving, Sprouted Wheat Toasted Bread provides 521mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Sprouted Wheat Toasted Bread?

Sprouted Wheat Toasted Bread contains 218mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

207 kcal

Protein

14.5 g

Carbs

37.2 g

Fat

0.0 g

Phosphorus Learn more →

193 mg

19% of 1,000mg daily CKD limit

Sodium Learn more →

521 mg

23% of 2,300mg daily CKD limit

Potassium Learn more →

218 mg

11% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Sprouted Wheat Toasted Bread is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA FNDDS (foodCode: 51300310)

Kidney-Friendly Alternatives

Looking for safer choices in Grains & Starches? Try these instead:

Oatmeal Ready-to-eat ,Toddler Cereal

Frequently Asked Questions

Is Sprouted Wheat Toasted Bread safe for people with kidney disease?

Sprouted Wheat Toasted Bread is rated Limit for CKD patients. Limit intake if you have CKD. With 193.0mg phosphorus, 521.0mg sodium, and 218.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Sprouted Wheat Toasted Bread?

A 100.0g serving of Sprouted Wheat Toasted Bread contains 193mg of phosphorus, which is approximately 19% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Sprouted Wheat Toasted Bread?

Per 100.0g serving, Sprouted Wheat Toasted Bread provides 521mg of sodium — about 23% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Sprouted Wheat Toasted Bread?

Sprouted Wheat Toasted Bread contains 218mg of potassium per 100.0g serving, equivalent to about 11% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Sprouted Wheat Toasted Bread?

Dialysis patients have stricter mineral limits. Given Sprouted Wheat Toasted Bread is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

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