CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Stuffed Jalapeno Pepper
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
241 kcal
Protein
8.8 g
Carbs
16.5 g
Fat
15.9 g
Phosphorus Learn more →
139 mg
Sodium Learn more →
444 mg
Potassium Learn more →
232 mg
Source & Notes
USDA FNDDS (foodCode: 75410550)
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Frequently Asked Questions
Is Stuffed Jalapeno Pepper safe for people with kidney disease?
Stuffed Jalapeno Pepper is rated Limit for CKD patients. Limit intake if you have CKD. With 139.0mg phosphorus, 444.0mg sodium, and 232.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Stuffed Jalapeno Pepper?
A 100.0g serving of Stuffed Jalapeno Pepper contains 139mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Stuffed Jalapeno Pepper?
Per 100.0g serving, Stuffed Jalapeno Pepper provides 444mg of sodium — about 19% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Stuffed Jalapeno Pepper?
Stuffed Jalapeno Pepper contains 232mg of potassium per 100.0g serving, equivalent to about 12% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Stuffed Jalapeno Pepper?
Dialysis patients have stricter mineral limits. Given Stuffed Jalapeno Pepper is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines