CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥩 Meat & Protein
Limit
Tuna Salad Mayonnaise
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
194 kcal
Protein
10.1 g
Carbs
2.9 g
Fat
15.8 g
Phosphorus Learn more →
80 mg
Sodium Learn more →
418 mg
Potassium Learn more →
155 mg
Source & Notes
USDA FNDDS (foodCode: 27450060)
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Frequently Asked Questions
Is Tuna Salad Mayonnaise safe for people with kidney disease?
Tuna Salad Mayonnaise is rated Limit for CKD patients. Limit intake if you have CKD. With 80.0mg phosphorus, 418.0mg sodium, and 155.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Tuna Salad Mayonnaise?
A 100.0g serving of Tuna Salad Mayonnaise contains 80mg of phosphorus, which is approximately 8% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Tuna Salad Mayonnaise?
Per 100.0g serving, Tuna Salad Mayonnaise provides 418mg of sodium — about 18% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Tuna Salad Mayonnaise?
Tuna Salad Mayonnaise contains 155mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Tuna Salad Mayonnaise?
Dialysis patients have stricter mineral limits. Given Tuna Salad Mayonnaise is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines