CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥦 Vegetables
Limit
Buko (Young Coconut Meat)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
80 kcal
Protein
1.0 g
Carbs
6.0 g
Fat
6.0 g
Phosphorus Learn more →
45 mg
Sodium Learn more →
50 mg
Potassium Learn more →
250 mg
Source & Notes
Imported from filipino-foods. Buko pie, salad.
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Frequently Asked Questions
Is Buko (Young Coconut Meat) safe for people with kidney disease?
Buko (Young Coconut Meat) is rated Limit for CKD patients. Limit intake if you have CKD. With 45.0mg phosphorus, 50.0mg sodium, and 250.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Buko (Young Coconut Meat)?
A 100.0g serving of Buko (Young Coconut Meat) contains 45mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Buko (Young Coconut Meat)?
Per 100.0g serving, Buko (Young Coconut Meat) provides 50mg of sodium — about 2% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Buko (Young Coconut Meat)?
Buko (Young Coconut Meat) contains 250mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Buko (Young Coconut Meat)?
Dialysis patients have stricter mineral limits. Given Buko (Young Coconut Meat) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
More Vegetables
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines