CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🧂 Condiments & Oils
Avoid
Sun-Dried Tomatoes
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
258 kcal
Protein
14.0 g
Carbs
56.0 g
Fat
3.0 g
Phosphorus Learn more →
356 mg
Sodium Learn more →
2095 mg
Potassium Learn more →
3427 mg
Source & Notes
Imported from mediterranean-foods. USDA. K + Na extreme.
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Frequently Asked Questions
Is Sun-Dried Tomatoes safe for people with kidney disease?
Sun-Dried Tomatoes is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 356.0mg phosphorus, 2095.0mg sodium, and 3427.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Sun-Dried Tomatoes?
A 100.0g serving of Sun-Dried Tomatoes contains 356mg of phosphorus, which is approximately 36% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Sun-Dried Tomatoes?
Per 100.0g serving, Sun-Dried Tomatoes provides 2095mg of sodium — about 91% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Sun-Dried Tomatoes?
Sun-Dried Tomatoes contains 3427mg of potassium per 100.0g serving, equivalent to about 100% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Sun-Dried Tomatoes?
Dialysis patients have stricter mineral limits. Given Sun-Dried Tomatoes is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines