CKD Daily Limit Impact
Based on CKD Stage 3-4 daily limits
🥛 Dairy
Limit
Custard (Vanilla)
Nutrition facts & CKD safety rating per 100gram serving
Serving Size
100.0 gram
Calories
120 kcal
Protein
3.0 g
Carbs
17.0 g
Fat
4.0 g
Phosphorus Learn more →
85 mg
Sodium Learn more →
80 mg
Potassium Learn more →
130 mg
Source & Notes
Imported from british-foods. With crumble, sponge.
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Frequently Asked Questions
Is Custard (Vanilla) safe for people with kidney disease?
Custard (Vanilla) is rated Limit for CKD patients. Limit intake if you have CKD. With 85.0mg phosphorus, 80.0mg sodium, and 130.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Custard (Vanilla)?
A 100.0g serving of Custard (Vanilla) contains 85mg of phosphorus, which is approximately 9% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Custard (Vanilla)?
Per 100.0g serving, Custard (Vanilla) provides 80mg of sodium — about 3% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Custard (Vanilla)?
Custard (Vanilla) contains 130mg of potassium per 100.0g serving, equivalent to about 7% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Custard (Vanilla)?
Dialysis patients have stricter mineral limits. Given Custard (Vanilla) is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines