Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil — kidney-friendly food

CKD Daily Limit Impact

Phosphorus

14%

Sodium

22%

Potassium

13%

Based on CKD Stage 3-4 daily limits

🥩 Meat & Protein Limit

Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil

Nutrition facts & CKD safety rating per 100gram serving

Serving Size 100.0 gram

5gram ← drag to adjust → 500gram

Calories

243 kcal

Protein

17.6 g

Carbs

2.7 g

Fat

17.6 g

Phosphorus Learn more →

135 mg

14% of 1,000mg daily CKD limit

Sodium Learn more →

514 mg

22% of 2,300mg daily CKD limit

Potassium Learn more →

257 mg

13% of 2,000mg daily CKD limit

Verdict: Limit for CKD

Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil is high in one or more restricted minerals. If you have CKD Stage 3 or higher, eat small portions only and avoid combining it with other high-mineral foods on the same day.

Always confirm with your nephrologist or renal dietitian — individual CKD stages and lab values vary.

Source & Notes

USDA Branded (fdc_id: 2312745) · StarKist Co.

Kidney-Friendly Alternatives

Looking for safer choices in Meat & Protein? Try these instead:

Safe

Vanilla With Additional Ingredients Ice Cream

Strawberry Banana Lite Nonfat Yogurt

Wild Berry Wild Berry Flavored C-charged Fruit+yogurt Smoothie

Fat Free 100% Lactose Free Milk

Phosphorus100 mg

Sodium52 mg

Potassium171 mg

Frequently Asked Questions

Is Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil safe for people with kidney disease?

Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil is rated Limit for CKD patients. Limit intake if you have CKD. With 135.0mg phosphorus, 514.0mg sodium, and 257.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil?

A 100.0g serving of Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil contains 135mg of phosphorus, which is approximately 14% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil?

Per 100.0g serving, Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil provides 514mg of sodium — about 22% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil?

Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil contains 257mg of potassium per 100.0g serving, equivalent to about 13% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil?

Dialysis patients have stricter mineral limits. Given Yellowfin With Lemon Pepper In Extra Virgin Olive Oil Yellowfin Wild Tuna With Lemon Pepper In Extra Virgin Olive Oil is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.