Is Khanom Krok — Coconut Pancakes safe for CKD patients?

This Thai recipe is rated Limit for chronic kidney disease (CKD). Per serving it has 110mg sodium, 150mg potassium, and 80mg phosphorus. Always check against your daily targets from your nephrologist or renal dietitian.

How can I make Khanom Krok — Coconut Pancakes more kidney-friendly?

See the CKD Tip section on this page for the specific adaptation we recommend. General principles: halve any fish sauce / soy sauce / bouillon; soak peeled vegetables in water to reduce potassium; choose lean meats; serve smaller portions of broth.

Where do these nutrition numbers come from?

Per-serving values are calculated by summing typical ingredient amounts × USDA FoodData Central values, then dividing by the recipe yield. Daily CKD limits referenced follow KDOQI 2020 clinical guidelines. Individual targets vary — always confirm with your renal dietitian.

Limit

🇹🇭 Thailand · Thai

Khanom Krok — Coconut Pancakes

Bite-sized coconut-rice flour pancakes cooked in special pan, with crispy edges and creamy centers.

Prep time 30 min

Servings 4

Calories 210 kcal

CKD Limit

Nutrition (per serving)

210

Calories

80mg

Phosphorus

80 / 800mg

110mg

Sodium

110 / 2000mg

150mg

Potassium

150 / 2000mg

CKD Tip

⭐ Lower-Na Thai snack. Limit to 4 pieces.

Ingredients

Rice flour
Coconut milk
Coconut cream topping
Pinch salt

Coconut Khanom Krok Kidney Friendlier Pancake Rice Flour Street Food

Cooking Steps

1
Mix batter.
2
Cook in khanom krok pan.
3
Top with coconut cream.

Add to your meal plan

Send this recipe's nutrients to the CKD Meal Calculator to track your daily phosphorus, sodium & potassium totals.

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