Tác động lên giới hạn CKD hàng ngày

Phosphorus

13%

Sodium

20%

Potassium

10%

Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4

Thịt & đạm Limit

Salad Cua

Q: Is Salad Cua safe for people with kidney disease?

Salad Cua is rated Limit for CKD patients. Limit intake if you have CKD. With 128.0mg phosphorus, 462.0mg sodium, and 201.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

Q: How much phosphorus is in Salad Cua?

A 100.0g serving of Salad Cua contains 128mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Q: How much sodium is in Salad Cua?

Per 100.0g serving, Salad Cua provides 462mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.

Q: How much potassium is in Salad Cua?

Salad Cua contains 201mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram

Khẩu phần 100.0 gram

5gram ← kéo để điều chỉnh → 500gram

Năng lượng

188 kcal

Đạm

9.4 g

Carb

1.3 g

Chất béo

15.9 g

Phốt-pho Tìm hiểu thêm →

128 mg

13% giới hạn CKD hàng ngày 1,000mg

Natri Tìm hiểu thêm →

462 mg

20% giới hạn CKD hàng ngày 2,300mg

Kali Tìm hiểu thêm →

201 mg

10% giới hạn CKD hàng ngày 2,000mg

Kết luận: Hạn chế cho CKD

Salad Cua cao trong một hoặc nhiều khoáng chất hạn chế. Nếu bạn ở CKD Giai đoạn 3 trở lên, chỉ ăn khẩu phần nhỏ và tránh kết hợp với các thực phẩm giàu khoáng chất khác cùng ngày.

Hãy luôn xác nhận với bác sĩ thận học hoặc chuyên gia dinh dưỡng — giai đoạn CKD và giá trị xét nghiệm cá nhân khác nhau.

Nguồn & Ghi chú

USDA FNDDS (foodCode: 27450010)

Lựa chọn thay thế thân thiện với thận

Tìm lựa chọn an toàn hơn trong Thịt & đạm? Thử các món sau:

Safe

1% Lowfat Strawberry Milk

Raspberry Raspberry Fruit On The Bottom Lowfat Yogurt

Butter Pecan Ice Cream

Sweetened Coconut Cream

Phosphorus22 mg

Sodium36 mg

Potassium101 mg

Câu hỏi thường gặp

Is Salad Cua safe for people with kidney disease?

Salad Cua is rated Limit for CKD patients. Limit intake if you have CKD. With 128.0mg phosphorus, 462.0mg sodium, and 201.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.

How much phosphorus is in Salad Cua?

A 100.0g serving of Salad Cua contains 128mg of phosphorus, which is approximately 13% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

How much sodium is in Salad Cua?

Per 100.0g serving, Salad Cua provides 462mg of sodium — about 20% of the 2,300mg daily sodium limit recommended for kidney patients.

How much potassium is in Salad Cua?

Salad Cua contains 201mg of potassium per 100.0g serving, equivalent to about 10% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Can dialysis patients eat Salad Cua?

Dialysis patients have stricter mineral limits. Given Salad Cua is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.

Mua Salad Cua ở đâu

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