Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥩 Thịt & đạm
Moderate
Dal
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
145 kcal
Đạm
8.6 g
Carb
19.2 g
Chất béo
4.3 g
Phốt-pho Tìm hiểu thêm →
172 mg
Natri Tìm hiểu thêm →
309 mg
Kali Tìm hiểu thêm →
352 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 41305050)
Câu hỏi thường gặp
Is Dal safe for people with kidney disease?
Dal is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 172.0mg phosphorus, 309.0mg sodium, and 352.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Dal?
A 100.0g serving of Dal contains 172mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Dal?
Per 100.0g serving, Dal provides 309mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Dal?
Dal contains 352mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Dal?
Dialysis patients have stricter mineral limits. Given Dal is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines