Dal

Dal is rated Moderate for CKD patients. Eat in moderate portions if you have CKD. With 172.0mg phosphorus, 309.0mg sodium, and 352.0mg potassium per 100.0g serving, moderate portions are usually fine, but watch your daily totals. Always confirm with your nephrologist or renal dietitian.

A 100.0g serving of Dal contains 172mg of phosphorus, which is approximately 17% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.

Per 100.0g serving, Dal provides 309mg of sodium — about 13% of the 2,300mg daily sodium limit recommended for kidney patients.

Dal contains 352mg of potassium per 100.0g serving, equivalent to about 18% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.

Dialysis patients have stricter mineral limits. Given Dal is rated Moderate (Eat in moderate portions if you have CKD), dialysis patients should eat smaller portions and monitor their weekly intake. Your dialysis team can give you personalised portion advice.