Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥦 Rau củ
Avoid
Hành ngâm chua
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
45 kcal
Đạm
1.0 g
Carb
11.0 g
Chất béo
0.0 g
Phốt-pho Tìm hiểu thêm →
30 mg
Natri Tìm hiểu thêm →
1100 mg
Kali Tìm hiểu thêm →
160 mg
Nguồn & Ghi chú
Imported from british-foods. Ploughman's.
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Rau củ? Thử các món sau:
Summer Green Zucchini Includes Skin Squash
Phosphorus32 mg
Sodium0 mg
Potassium225 mg
Broccoli Casserole With Noodles
Phosphorus71 mg
Sodium186 mg
Potassium191 mg
Fat Added Ns As To Fat Type Asparagus
Phosphorus54 mg
Sodium132 mg
Potassium211 mg
Strikin' Strawberry Kiwi Flavor Smoothie
Phosphorus86 mg
Sodium43 mg
Potassium113 mg
Câu hỏi thường gặp
Is Hành ngâm chua safe for people with kidney disease?
Hành ngâm chua is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 30.0mg phosphorus, 1100.0mg sodium, and 160.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Hành ngâm chua?
A 100.0g serving of Hành ngâm chua contains 30mg of phosphorus, which is approximately 3% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Hành ngâm chua?
Per 100.0g serving, Hành ngâm chua provides 1100mg of sodium — about 48% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Hành ngâm chua?
Hành ngâm chua contains 160mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Hành ngâm chua?
Dialysis patients have stricter mineral limits. Given Hành ngâm chua is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: June 2, 2026 · Data source: USDA FoodData Central & KDOQI guidelines