Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
Rau củ
Avoid
Endive
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
17 kcal
Đạm
1.3 g
Carb
3.4 g
Chất béo
0.2 g
Phốt-pho Tìm hiểu thêm →
47 mg
Natri Tìm hiểu thêm →
22 mg
Kali Tìm hiểu thêm →
314 mg
Nguồn & Ghi chú
Imported from italian-foods. USDA.
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Rau củ? Thử các món sau:
Mango & Banana With Flax Ginseng Whole Plant Smoothie Silky Oat Oat
Phosphorus31 mg
Sodium25 mg
Potassium141 mg
Red Onions
Phosphorus41 mg
Sodium1 mg
Potassium197 mg
Fat Added Peas And Corn
Phosphorus76 mg
Sodium156 mg
Potassium166 mg
Organic Fresh Squeezed Orange Juice
Phosphorus8 mg
Sodium0 mg
Potassium175 mg
Câu hỏi thường gặp
Is Endive safe for people with kidney disease?
Endive is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 47.0mg phosphorus, 22.0mg sodium, and 314.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Endive?
A 100.0g serving of Endive contains 47mg of phosphorus, which is approximately 5% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Endive?
Per 100.0g serving, Endive provides 22mg of sodium — about 1% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Endive?
Endive contains 314mg of potassium per 100.0g serving, equivalent to about 16% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Endive?
Dialysis patients have stricter mineral limits. Given Endive is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Thêm Rau củ
Salad With Assorted Vegetables Including Tomatoes And/or Carrots No Dressing Lettuce
Phosphorus27 mg
Sodium39 mg
Potassium272 mg
Stuffed Grape Leaves (Warak Enab)
Phosphorus50 mg
Sodium380 mg
Potassium250 mg
No Added Fat Beets
Phosphorus42 mg
Sodium202 mg
Potassium338 mg
Summer Souffle Squash
Phosphorus95 mg
Sodium232 mg
Potassium218 mg
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Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines