Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🫘 Legumes
Avoid
Đậu hủ ép
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
190 kcal
Đạm
20.0 g
Carb
5.0 g
Chất béo
11.0 g
Phốt-pho Tìm hiểu thêm →
200 mg
Natri Tìm hiểu thêm →
820 mg
Kali Tìm hiểu thêm →
280 mg
Nguồn & Ghi chú
Imported from chinese-foods. Smoked or seasoned varieties. For stir-fries.
Câu hỏi thường gặp
Is Đậu hủ ép safe for people with kidney disease?
Đậu hủ ép is rated Avoid for CKD patients. Avoid or eat rarely if you have CKD. With 200.0mg phosphorus, 820.0mg sodium, and 280.0mg potassium per 100.0g serving, it is best avoided or eaten only on special occasions. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Đậu hủ ép?
A 100.0g serving of Đậu hủ ép contains 200mg of phosphorus, which is approximately 20% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Đậu hủ ép?
Per 100.0g serving, Đậu hủ ép provides 820mg of sodium — about 36% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Đậu hủ ép?
Đậu hủ ép contains 280mg of potassium per 100.0g serving, equivalent to about 14% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Đậu hủ ép?
Dialysis patients have stricter mineral limits. Given Đậu hủ ép is rated Avoid (Avoid or eat rarely if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
Thêm Legumes
Last updated: May 24, 2026 · Data source: USDA FoodData Central & KDOQI guidelines