Tác động lên giới hạn CKD hàng ngày
Dựa trên giới hạn hàng ngày CKD Giai đoạn 3-4
🥩 Thịt & đạm
Limit
Salad Hải sản
Thông tin dinh dưỡng & đánh giá an toàn CKD trên mỗi khẩu phần 100gram
Khẩu phần
100.0 gram
Năng lượng
190 kcal
Đạm
10.1 g
Carb
1.3 g
Chất béo
15.8 g
Phốt-pho Tìm hiểu thêm →
114 mg
Natri Tìm hiểu thêm →
585 mg
Kali Tìm hiểu thêm →
167 mg
Nguồn & Ghi chú
USDA FNDDS (foodCode: 27450080)
Lựa chọn thay thế thân thiện với thận
Tìm lựa chọn an toàn hơn trong Thịt & đạm? Thử các món sau:
Chocolate Chocolate Vitamin D Whole Milk
Phosphorus83 mg
Sodium75 mg
Potassium175 mg
Mixed Berry Flavored Low Fat Yogurt Mixed Berry Simply
Phosphorus94 mg
Sodium47 mg
Potassium141 mg
Vanilla Real Kosher Smooth & Creamy Vanilla Non-dairy Frozen Dessert
Phosphorus17 mg
Sodium40 mg
Potassium5 mg
French Vanilla Complete Protein Shakes
Phosphorus91 mg
Sodium61 mg
Potassium67 mg
Câu hỏi thường gặp
Is Salad Hải sản safe for people with kidney disease?
Salad Hải sản is rated Limit for CKD patients. Limit intake if you have CKD. With 114.0mg phosphorus, 585.0mg sodium, and 167.0mg potassium per 100.0g serving, you should keep portion sizes small and not eat it daily. Always confirm with your nephrologist or renal dietitian.
How much phosphorus is in Salad Hải sản?
A 100.0g serving of Salad Hải sản contains 114mg of phosphorus, which is approximately 11% of the recommended 1,000mg daily limit for CKD Stage 3-4 patients.
How much sodium is in Salad Hải sản?
Per 100.0g serving, Salad Hải sản provides 585mg of sodium — about 25% of the 2,300mg daily sodium limit recommended for kidney patients.
How much potassium is in Salad Hải sản?
Salad Hải sản contains 167mg of potassium per 100.0g serving, equivalent to about 8% of the daily 2,000mg potassium limit for CKD Stage 3-4 patients.
Can dialysis patients eat Salad Hải sản?
Dialysis patients have stricter mineral limits. Given Salad Hải sản is rated Limit (Limit intake if you have CKD), dialysis patients should consult their dietitian before consuming this food. Your dialysis team can give you personalised portion advice.
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Last updated: April 18, 2026 · Data source: USDA FoodData Central & KDOQI guidelines